The cranberry is Wisconsin's No. 1 fruit crop in both value and acreage. The cranberry industry supports about 7,200 jobs across the state. This simple recipe is one of my favorites.
1 c. water
1 c. sugar
3 c. fresh or frozen cranberries
Bring water and sugar to a boil over high heat. Add cranberries. Simmer 10 minutes. Cool. Cover and refrigerate.
Did you know that there are only 3 fruits native to North America that are commercially grown? They are cranberries, blueberries and concord grapes.
