Cabbage is in season--make this great coleslaw with red or white cabbage.
Red cabbage is really a beautiful purple! Red cabbage has more nutrients than white. Purple-I mean red- cabbage is a great way to add color and crunch to a meal.
1 head shredded red cabbage, remove outer leaves of cabbage, as they may be tough
1 c. real mayo
1/4 c. oil
1/4 c. white vinegar
3/4 c. sugar
1/2 tsp. salt
Combine mayo, oil, vinegar, sugar and salt. Stir into cabbage.