Recipes and Stories for a Full, Filled Life

John 10:10 - Jesus said, "I came that they (you and me) may have and enjoy life, and have it in abundance - to the full, til it overflows.

Monday, August 29, 2011

Zucchini Cheese Patties


'Tis the season when everyone gives you zucchini--and you need yet another recipe to use it up! Enjoy this very tasty recipe!

2 c. shredded zucchini
salt
2 eggs
¼ c. finely chopped onion
1 T. flour
1/3 c. Italian bread crumbs
1 c. shredded mozzarella cheese
oil

Combine shredded zucchini with a sprinkle of salt and drain in colander about ½ hour.

In a medium bowl, beat eggs. Add onion, flour, bread crumbs, cheese and well-drained zucchini. Mix to distribute ingredients evenly.

Heat about 1 T. oil in a skillet over medium heat. Drop zucchini mixture by heaping tablespoonfuls. Cook for a few minutes on each side until golden.

Serve with pizza/spaghetti sauce, if desired.

3 comments:

fakeout12 said...

I just had a thought...have you ever tried frying Zucchini in a batter? Like, fried green tomatoes? Zucchini style....mmmmmmm. ;)
This recipe looks wonderful as usual. I miss your cooking! Thanks for the recipe!

West Bend Citizen Advocate said...

I had these for lunch at Diane's...they were AMAZING!

Barry Keippel said...

I'm thinking of adding Parmasean Cheese and Penzys Italian Herb seasoning to this!